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ACROSS THE BORDER
10 orders per kind minimum to order
Rice Choices: Primavera rice (buttery white rice with vegetables), Cilantro rice or Mexican Rice (Tomato base),
Beans Choices: black beans, refried beans or whole Pinto beans..
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FAJITAS BAR:(6
oz of meat stripes per order), in choices of chicken, beef or
vegetarian. Served with warm tortillas, rice & beans, shredded lettuce, sour cream, shredded Monterey Jack & Cheddar cheeses, tortilla chips, salsa, guacamole, dessert |
LATIN-STYLE MAHI-MAHI: marinated char-broiled mahi-mahi topped with mango sauce, and serve with Mexican white rice, Mexican Caesar salad (romaine lettuce, red onions, garlic, tortilla chips, parmesan cheese, black beans and corn salsa), Chipotle Caesar dressing. dessert | ||||
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SUPER
QUESADILLA:
in choice of grilled chicken, grilled steak or cheese. With mild green sauce & red hot sauce, with Spanish rice, refried beans, Latin salad with cilantro vinaigrette, tortilla chips with salsa, guacamole & sour cream. dessert |
ENCHILADAS:
(2 enchiladas per order) corn tortillas filled with choice of
cheese, shredded chicken or shredded beef, smothered in red
sauce. Served with Spanish rice & refried beans, guacamole &
sour cream. Latin salad with cilantro vinaigrette, dessert |
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TOSTADA SALAD
BAR:
we make the crisp tortilla baskets at our catering kitchen,
crisp to perfection! salad bar includes refried beans, shredded
lettuce, diced tomatoes, grilled steak or chicken, Mexican rice,
cheddar cheese, salsa, sour cream and guacamole, accompanied by fresh fruit salad, dessert |
POLLO
LOCO:zesty marinated chicken quarter in Mexican spices. Served with Spanish rice & refried beans, and warm corn or flour tortillas. Latin salad with cilantro vinaigrette, tortilla chips with salsa, guacamole & sour cream, dessert |
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SOFT TACO
BAR:
in choices of marinated chicken, grilled steak or vegetables.
Rice & beans, corn or flour tortillas, Latin salad with cilantro vinaigrette, tortilla chips with guacamole, sour cream, salsa, shredded cheddar & Jack cheeses, red hot sauce and mild green sauce, dessert |
SHRIMP
FAJITAS:Served with warm tortillas, rice & beans, shredded
lettuce, sour cream, shredded Monterey Jack & Cheddar cheeses,
tortilla chips, salsa, guacamole, dessert |
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CHILES
RELLENOS:
smothered in fresh tomato puree. In choices of cheese (Manchego), shredded chicken or shredded beef. Served with rice, guacamole, corn or flour tortillas, sour cream and salsa fresca (*this item is NOT served with beans). dessert |
BURRITOS
BAR:
(PRE-MADE) in choices of marinated chicken, grilled steak or
vegetables. Rice & beans, corn or flour tortillas, Latin salad
with cilantro vinaigrette, tortilla chips with guacamole, sour
cream, salsa, shredded cheddar & Jack cheeses, red hot sauce and
mild green sauce. dessert |
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TEX MEX GREEN
SALAD: Hearts of Romaine, corn, black beans, mild green chili
peppers, tomato, cilantro & pepper jack cheese and side of
honey-lime vinaigrette. served with fresh fruit salad, dessert |
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*pictures are intended to provide you with a general rendering of the items offered, but presentation varies upon style (buffet or sit-down), theme, etc
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